Pekingese Breed Standards: Body

  • Neck – It is very short and thick.
  • Body  It is pear-shaped, compact and low to the ground. It is heavy in front with well-sprung ribs slung between the forelegs. The forechest is broad and full without a protruding breastbone. The underline rises from the deep chest to the lighter loin, thus forming a narrow waist. The topline is straight and the loin is short.
  • Coat  It is a long, coarse-textured, straight, stand-off outer coat, with thick, soft undercoat. The coat forms a noticeable mane on the neck and shoulder area with the coat on the remainder of the body somewhat shorter in length. A long and profuse coat is desirable providing it does not obscure the shape of the body. Long feathering is found on toes, backs of the thighs and forelegs, with longer fringing on the ears and tail. 
  • Presentation  Presentation should accentuate the natural outline of the Pekingese. Any obvious trimming or sculpting of the coat, detracting from its natural appearance, should be severely penalized.
  • Disqualification  Weight over 14 pounds.

 

This is the “perfect body”pekingese diagram

Here are the 4 diagrams of incorrect body shape

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corps2 corps3

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